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| You are here: Products: Natural Foods and Snacks: Vitamins:
Micellized Chromium Reducing Formula
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Micellized Chromium Reducing Formula
30 ml
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All Prices in US$.
Click flag for CDN$.
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($0.963 per mL)
Retail: $38.51
You save: $9.63 |
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($0.937 per mL)
 Retail: $77.01
You save: $20.79
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($0.898 per mL)
Retail: $115.52
You save: $34.66 |
Weight Loss / Obesity
Micellized Chromium Reducing Formula - Help Lose Weight Naturally with Chromium Picolinate - 1 oz - 30 ml
An aid in dieting to help control appetite and weight gain.
Sake well before using. One dropper (1 ml) per day after evening meal, or use as directed by your physician. May be mixed with juices and drinks or added to cereals and foods.
Vitamin E (as d-alpha tocopheryl acetate) - 10 IU Vitamin B6 (as pyridoxine hydrochloride) - 5 mg Zinc (as zinc sulfate) - 2 mg Chromium (as chromium picolinate) - 40 mcg Garcenia Combogia Fruit Extract (dried) - 100 mg
Other ingredients: Water castor oil (ethoxylated), glycerin (vegetable), lemon extract, peppermint oil, citric acid, sorbic acid, sodium benzoate.
Not to be taken by pregnant or lactating women, unless directed by a physician.
Contains NO dairy products, starch, animal products, corn, wheat, yeast, sugar, fillers, artificial color or flavor.
Liquid Micellized Vitamins from Earth Science - a patented formulation process to maximize your body's ability to absorb vitamins and nutrients. Micellized liquid vitamins means better absorption.
Whether you need a multiple, Vitamin E, Vitamin A, Antioxidant Combination or any one of our 12 vital support formulas, this super-efficient absorption process allows your body to use more of the vitamins and nutrients you take. For example, only about 20 - 25% of Vitamin E in an oil form is actually absorbed. Micellized Vitamin E is absorbed more than 4 times as much and twice as fast.
What is Micellization?
Micellization is a patented mechanical process that creates tiny, microscopic particles of oils or oil soluble nutrients such as Vitamins A, E and D, Beta-Carotene, Lecithin and Essential Fatty Acids. By doing so, these nutrients become completely water soluble, which greatly increases absorption in the body and also increases blood plasma levels of these nutrients.
Perhaps you have shaken oil and vinegar salad dressing and noticed the harder you shake it, the smaller the oil particles become. When the oil particles are smaller, the oil and vinegar remain mixed together longer. Micellization takes this same process to the extreme, creating stable, easily absorbable, microscopic particles of the oil soluble nutrients.
What are the advantages? Greater absorption Higher plasma levels Quicker absorption Higher tissue levels No "tweens" or polysorbates; Unaffected by gastric juices or enzymes Easy to take/liquid formulation Graduated dropper for accurate dose regulation Safety sealed Hypoallergenic Alcohol-free More cost effective - one bottle is a 30 day supply No added colors, wheat or corn products, fillers or starches
How do you use it?
Use one dropper (1 ml) per day. May be added into juices, drinks, cereals or foods, or use as directed by your physician. One bottle is a 30 day supply.
Why is micellization important?
Ordinary absorption in the body is an inefficient process. Nutritionists know that very little of the supplements we ingest as tables or capsules is actually absorbed by our bodies.
This absorption of nutrients in our body, particularly fat soluble vitamins and supplements, is further reduced by other factors, such as the individual's ability to digest and absorb dietary fat, digestive problems, disease (such as those of the heart or liver, diabetes, etc.), immune disorders and food allergies.
There is also abundant scientific evidence that vitamins and other fat soluble nutrients (Lipids) are more effectively absorbed from water soluble preparations (such as micellized nutrients) than from oily forms.
In order for Lipids to be absorbed, they must first be emulsified. The body's mechanism for emulsifying fats is frequently inefficient. Michellization is even more efficient than emulsification. It is a perfect emulsion with a particle size so small that the Lipids become truly water-soluble.
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Unless otherwise indicated, research, ailment and product information have not been evaluated by the US Food and Drug Administration ("FDA") or Health Canada.
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